The Wonders Of This Leaf That Prevent Arthritis, High Blood Pressure And Diabetes

The wonderful qualities of olive oil are well known to us all, but did you know you can also use the leaves of this magnificent tree?

A variety of new studies reveal what ancient cultures knew for centuries, infusion made ​​of the olive leaves has extraordinary health properties that work against a wide variety of diseases and symptoms.

Numerous scientific studies that have been conducted to investigate the extracts from this leaf’s beneficial properties gave this leaf the recognition of being a powerful defender against sickness.

Olive leaf range from supporting the cardiovascular system and the immune system, to promoting increased energy and healthy blood pressure, to preventing diabetes and Alzheimer’s.

Olive leaf was first used medicinally in Ancient Egypt and was used to mummify pharaohs. 

More recent knowledge of the olive leaf’s medicinal properties dates back to the early 19th century when pulverised leaves were used in a drink to lower fevers, and few decades later, the green olive leaves were used in tea as a treatment for malaria.

Most of the health benefits of this leaves are attributted to a substance known as oleuropenia, which also gives their bitter taste.

Thus, the best way to fill your body with oleuropenia is to consume olive leaves, which is loaded with huge amount of oleuropenia, it offers antifungal, antiviral and antibacterial activities.

It help treat infections, influenza, meningitis, hepatis, pneumonia, herpes, fatigue, dengue fever, urinary tract infections, ear infections.

Olive leaf extracts and their oleuropein constituents are best known for their blood pressure-lowering effects, also has anti-inflammatory and antioxidant properties offer promise in fighting atherosclerosis, diabetes, cancer, neurodegenerative diseases, and even arthritis.

Olive leaves extract can be taken in the form of capsules or oil, but it can be also taken through olive tea. 

Here's how to prepare the extract at home:

1. The recipe can be prepared by either fresh or dry leaves. You need about 100-150 fresh leaves per liter of water. If you use dried leaves, you need about a third of the amount.

2. Clean well with baking soda first, then rinse thoroughly.

3. Next, put the leaves to boil in some water, then reduce the heat and simmer the mixture for about 15 minutes. 4. Then, strain the mixture and store the liquid in glass bottles in the fridge.

Usage:
Consume a teaspoon of the extract thrice a day with your meals. If the flavor is too strong for you, dilute it with a bit of water. The remedy doesn't have any-side effects, although it may interfere with some medications. We recommend consulting with a doctor if you have low blood pressure.

The Wonders Of This Leaf That Prevent Arthritis, High Blood Pressure And Diabetes The Wonders Of This Leaf That Prevent Arthritis, High Blood Pressure And Diabetes Reviewed by LVS Staff on 9:34 PM Rating: 5
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